Fact Check Analysis: These countries don’t fluoridate their water – here’s why




Introduction

This article appeared in response to growing public scrutiny around the practice of fluoridating public water supplies. While the reported benefits for dental health are clear, controversy persists—especially from people with health conditions like kidney disease who may be more vulnerable to possible overexposure. Many readers raised concerns over whether fluoride levels are safe for everyone, which prompted our close examination of the article’s claims.

Historical Context

Water fluoridation began in the mid-20th century as a public health initiative aimed at reducing dental decay, especially in children. In the decades since, countries have taken widely different stances based on political, cultural, and scientific factors. The World Health Organization (WHO) and the U.S. Centers for Disease Control and Prevention (CDC) have endorsed community water fluoridation as both safe and effective for reducing cavities. However, some nations choose not to fluoridate their water due to alternative strategies, naturally high fluoride levels, or strong public opposition.

Fact-Checking Specific Claims

Claim #1: “Fluoridated water can pose risks to individuals with kidney issues due to overexposure.”

This claim deserves attention, as the user specifically asked about health risks to people with kidney problems. People with reduced kidney function do have a diminished ability to excrete fluoride, leading to fluoride retention in the body. According to the National Kidney Foundation, there is limited but relevant evidence suggesting individuals with advanced kidney disease may be at greater risk of skeletal fluorosis at high exposure levels. However, these outcomes typically occur when fluoride levels significantly exceed the U.S. Environmental Protection Agency (EPA) maximum contaminant level of 4.0 mg/L, not at the much lower levels (around 0.7 mg/L) used for public fluoridation. Therefore, while not a widespread issue, vulnerable individuals like dialysis patients are advised to use filtered water. Overall, the claim has context-dependent merit—fluoride risks for kidney patients are low at regulated levels but not nonexistent.
Source: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4825946/

Claim #2: “Most countries do not fluoridate their water supply.”

This statement is accurate but requires context. According to the World Health Organization and data from the UK’s public health authorities, most European countries, along with Japan and others, do not fluoridate drinking water. However, this is often due to different access to fluoride through other means—such as salt, milk, or naturally occurring fluoride in water—not because of safety concerns. In fact, the article correctly notes that only two of the 11 countries that halted fluoridation did so due to safety concerns. Others cited ethical, logistical, or public preference reasons. This claim is accurate but only tells part of the story—it lacks the nuance that many countries still actively deliver fluoride through alternative methods.
Source: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6534344/
Source: https://www.who.int/publications/i/item/9789240060428

Claim #3: “A 2025 meta-analysis linked fluoride exposure to lower IQ scores in children.”

This is a reference to newer studies that hypothesize potential neurological effects of fluoride. A 2025 meta-analysis did find weak associations between high fluoride exposure and slightly lower IQ levels in children. However, as the article correctly points out, expert reviews—such as those from the National Academies of Sciences and Health Canada—have flagged serious methodological flaws in many of the included studies. Furthermore, the observed effect occurs primarily at fluoride concentrations well above safe drinking water levels (often over 2.0 mg/L, compared to 0.7 mg/L in fluoride-treated municipal supplies). Thus, while the study exists, its conclusions are limited and do not justify broad concern for children drinking fluoridated water.
Source: https://www.cdc.gov/fluoridation/faqs/safety.htm
Source: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10024278/

Claim #4: “European countries have worse dental health outcomes despite not fluoridating water.”

This assertion is generally supported by the data. The article references a 2023 WHO report that found European countries—many of which do not fluoridate water—had the highest prevalence of major oral disease, especially dental caries. The article further argues that fluoridation offers significant benefits, particularly for low-income populations with less access to private dental care. This aligns with findings from public health studies in countries like Canada and the U.S., where removing fluoridation resulted in documented increases in tooth decay. Therefore, the article’s comparative summary matches the evidence.
Source: https://www.who.int/publications/i/item/9789240060428
Source: https://www.cdc.gov/fluoridation/statistics/index.htm

Conclusion

The article offers a reasonably balanced overview of why some countries do not fluoridate water, highlighting natural alternatives and public preferences rather than pinning decisions on outright health dangers. It accurately states that only a few nations reversed fluoridation due to health concerns. The potential risks for special populations like kidney patients are mentioned only indirectly, which could be seen as missing context considering the user’s question. Overall, the article does not mislead, but it would benefit from more detailed exploration of specific medical concerns related to overexposure in vulnerable groups.

Encourage Readers to Take Action

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